Dark Chocolate Cake with Cream Frosting
This birthday cake has been a tradition in my family for years and would also be great as cupcakes. The cream frosting pairs beautifully with this cake.
Read MorePosted by Kat MacArthur | Eat & Drink, Kat Treats
This birthday cake has been a tradition in my family for years and would also be great as cupcakes. The cream frosting pairs beautifully with this cake.
Read MorePosted by Kat MacArthur | Eat & Drink, Kat Treats
It’s another classic from Kat’s Grandma Rita. Hot Fudge Pudding features a crusty, cake-like layer floating on a warm, chocolate sauce. What’s not to love?
Read MorePosted by Kat MacArthur | Eat & Drink, Kat Treats, MyUntangled Holidays
These peppermint-bark studded, dense chocolate cookies capture one of the most popular flavor combinations of the holiday season. Santa will love them.
Read MorePosted by Kat MacArthur | Eat & Drink, Kat Treats
It’s no secret to anyone who has been reading Kat Treats with any regularity that I love to use apples in cooking and baking. On Pinterest I’ve started an apple recipe archive, and these are some favorites. Preheat the oven!
Read MorePosted by Joanne Becotte | Eat & Drink
This black and blue brownie recipe will knock you out but won’t bruise your diet! Dark squares of ooey gooey-ness weigh in at just 132 calories – squeeze them into any healthy eating plan.
Read MorePosted by Kat MacArthur | Eat & Drink, Kat Treats
These squares are a delight. They are pretty on a plate. They combine two flavors that work well with one another. They are a little bit fancier than a brownie. You’ll love them.
Read MorePosted by Kat MacArthur | Eat & Drink, Kat Treats, MyUntangled Holidays
Sometimes a homemade treat is the perfect gift to give for any holiday. Here are three easy to make goodies…from nuts to bark to my Kat Treats Ooey Gooeys. Enjoy!
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