To make popcorn place just shy of ⅓ cup of kernels in a paper lunch bag with its edge folded over. Microwave 2-3 minutes on high. Stop when popping slows or when the bag is at capacity. Repeat to make about 12 cups of popcorn. You can use whatever nuts you like. I used a blend of peanuts, almonds, and pistachios. I think this would be just fine with a single nut as well. Next time I plan to try peanuts only. If you have a roasting pan big enough, use it. Where I do not have a roasting pan, I like mixing the popcorn and tortilla chips in a very large mixing bowl and the cereal and nuts in a smaller bowl. I poured the butter mixture proportionally over the two bowls and then combined the snack mix in two 9 x 13 pans to bake. Adapted, just barely, from "Tijuana Tidbits".
Recipe by MyUntangledLife.com at https://myuntangledlife.com/big-game-bites/